Oven & Pan Favorites

Tender golden biscuits with a flaky texture, ideal for breakfast and savory pairings.

Savory ground meat and vegetable casserole topped with creamy mashed potatoes and baked until golden.

Crispy Brussels sprouts roasted to caramelized edges for a sweet, nutty side.

Baked pasta featuring tuna, peas, creamy sauce, and crunchy golden topping for a comforting meal.

Middle Eastern-inspired salad featuring spiced grilled chicken, fresh vegetables, and tangy yogurt dressing. Gluten-free and easy to prepare.

Vibrant Italian-inspired chicken topped with ripe tomatoes, fresh basil, creamy mozzarella, and tangy balsamic glaze—all in one skillet.

Succulent shrimp in a vibrant lemon garlic butter sauce paired with perfectly cooked spaghetti for an elegant weeknight dinner.

Tender pasta shells filled with creamy chicken Alfredo and baked until golden. A comforting Italian-American classic that serves 4.

A decadent sandwich featuring mozzarella, cheddar, and provolone for a gooey, flavorful melt with satisfyingly crispy crust.